EPOS basics
Free EPOS Software Explained: What Is Included and What May Cost Extra
Free should describe the software licence, not the whole setup. Here is how to read a free EPOS offer, what may cost extra, and how Ordeer's model works.
5 min read
Author
Ordeer Editorial Team
EPOS guides and product explainers
The Ordeer Editorial Team writes the guides on this blog: practical explanations of EPOS software, hardware and day-to-day running for UK hospitality and retail businesses. Articles are drafted from how Ordeer actually works and from the questions businesses ask us, then checked against the current product before publication. We keep claims factual, mark anything optional or separately priced as exactly that, and update guides when the product or the facts change.
How these articles are written
- Articles exist to answer real questions businesses ask about EPOS, not to fill space. Each one states its main answer in the opening.
- Product claims about Ordeer are checked against the current website and product before publication. Anything optional or separately priced is described as exactly that.
- Claims that depend on outside facts link to a primary or authoritative source.
- AI tools may help draft. A person approves every article before it is published, and the review identity is shown on the article.
- When something meaningful changes, the article is updated and its updated date reflects that change. Dates are never bumped for their own sake.
3 articles
EPOS basics
Restaurant EPOS Checklist: What to Compare Before You Choose
Compare restaurant EPOS systems against your real service flow, not a feature list: front of house, menu, kitchen, bills, reporting, hardware and total cost.
5 min read
EPOS basics
What Is an EPOS System? A Practical Guide for UK Businesses
A plain-English explanation of EPOS software, hardware, payments, stock and reporting, and the questions worth asking before you commit to a system.
7 min read